The automatic final proofer FKP is designed for proofing of moulded dough pieces before baking. Dough pieces obtain a proper shape, volume and structure, assuring a high quality of the final product.
The FKP is suitable for medium or large sized industrial bakeries for the proofing of heart baked products, pan bread or product baked on baking trays.
Swings with baskets or trays loaded with moulded dough pieces travel through optimal climatic conditions in the final proofe
